Skip to main content
A charcuterie board with cheese, crackers, meat, and fruit.

Charcuterie Social

Wednesday, May 20
11:00 AM - 2:00 PM
Banyan Dining Hall

Take a break in the middle of the day with a social lunch event focused on connection and conversation. The charcuterie theme creates a casual and inviting setting where students can gather, relax, and recharge. It is an opportunity to step away from busy schedules, meet new people, and enjoy a laid-back atmosphere. The focus is on community, making this lunch a refreshing pause in the middle of the week.

Contact Information
Food Services
(808) 675-3570
marilou.lee@byuh.edu
Tags