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Discover our progress to become sustainable

FOOD SERVICES: BECOMING SUSTAINABLE

 


There is a present NEED for a balancing act…

and Food Services joined the cause to address that need by developing various sustainable models necessary without compromising the well being of forthcoming generations.
Food Services continue to innovate and execute ways of doing business to meet our own needs as well as the social and environmental needs. We also seek to educate students to help them make positive changes not just in our campus community, but become leaders of change in their families, their own communities, and beyond.
In this sustainable guide, we openly share what we have done in the past to be sustainable.